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Aarvee Millet Macroni Multi Millet – Pack of 2 (400 gm each)

Original price was: ₹320.00.Current price is: ₹310.00.

Multi-Millet Blend:
Made from Jowar, Bajra, Ragi, and Rawa—ancient grains known for high nutritional value and digestive benefits.

Healthy & Tasty Alternative to Refined Pasta:
A perfect way to enjoy your favorite pasta dishes while cutting down on empty carbs.

Rich in Fiber & Protein:
Supports digestion and muscle health – ideal for kids and adults alike.

Loaded with Natural Nutrients

Simple Cooking Instructions:
Boil, drain, and toss with your favorite sauce or seasoning. Ready in minutes!

100% Vegetarian & Made in India
With love, tradition, and nutrition in every bite.

Availability: 5 in stock

SKU: AARVEE_MILLET_MACRONI_MULTI_MILLET-P2 Category: Brand:

Aar Vee Millet Macaroni – Multi Millet | Healthy & Tasty

Upgrade your pasta with the wholesome goodness of millets! Aar Vee Millet Macaroni is made with a nutrient-rich blend of Sorghum (Jowar), Pearl Millet (Bajra), Finger Millet (Ragi), and Rawa, making it a delicious and healthy choice for the entire family.

Unlike traditional pasta, this multi-millet macaroni offers a powerful combination of fiber, protein, iron, and essential minerals – perfect for a nutritious, balanced meal that doesn’t compromise on taste.


Why Choose Aar Vee Millet Macaroni?

Multi-Millet Blend:
Made from Jowar, Bajra, Ragi, and Rawa—ancient grains known for high nutritional value and digestive benefits.

Healthy & Tasty Alternative to Refined Pasta:
A perfect way to enjoy your favorite pasta dishes while cutting down on empty carbs.

Rich in Fiber & Protein:
Supports digestion and muscle health – ideal for kids and adults alike.

Loaded with Natural Nutrients (Per 100g):

  • Energy: 350–370 kcal

  • Protein: 9–11g

  • Carbohydrates: 70–74g

  • Fiber: 6–8g

  • Iron: 2–3mg

  • Magnesium: 80–100mg

  • Calcium: 200–300mg

  • Sodium: 200–300mg

Simple Cooking Instructions:
Boil, drain, and toss with your favorite sauce or seasoning. Ready in minutes!

100% Vegetarian & Made in India
With love, tradition, and nutrition in every bite.


How to Use:

  1. Add macaroni to boiling salted water with a few drops of oil.

  2. Cook on medium flame, stir occasionally.

  3. Drain and mix with your favorite sauce or veggies.

  4. Serve hot and enjoy a guilt-free meal.


Perfect for: Kids’ lunch boxes, family dinners, fitness diets, and anyone looking to switch to millet-based foods without giving up on taste.

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